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At The Claridge, dining is not just a meal-- it's an experience. The hotel's collection of eating places supplies a wonderful variety of cooking alternatives, each created to elevate your palate and satisfy every event. For those who choose advanced sophistication, Fera at Claridge's, a Michelin-starred restaurant, offers an extraordinary fine eating experience with its concentrate on seasonal and locally sourced active ingredients. Chef Daniel Humm's menu magnificently showcases creative handles contemporary European food, making it a must-visit for premiums and food fanatics alike. Whether you select a decadent sampling food selection or à la carte alternatives, you're guaranteed an unforgettable dish that narrates of development and artistic discussion.
For an extra kicked back dining experience, The Claridge's Restaurant uses a warm atmosphere with British-inspired recipes, from flawlessly implemented fish and chips to abundant, calming roasts. Visitors can enjoy everything from a leisurely breakfast to an extravagant afternoon tea, making it an excellent selection for both casual dining and celebratory dishes.
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